Salmon treats for cats 🐱🐟 (flour-free)
Ingredients:
• 100 g fresh or cooked salmon (skinless and boneless)
• 1 egg
• 1 tsp coconut oil (optional)
Preparation:
1️⃣ Puree the salmon: Puree the salmon finely or mash it with a fork. 2️⃣ Mix: Mix well with egg and coconut oil until a sticky mixture forms. 3️⃣ Shape: Form small balls or flat treats. 4️⃣ Bake: Bake in a preheated oven at 160°C for approximately 10-12 minutes, until firm to the touch. 5️⃣ Let cool: Let cool thoroughly before feeding. 💡 Tips:
✔ For extra crispiness : Dry after baking at 100 °C for 10 minutes.
✔ Durability :
- In the refrigerator : Stored airtight, it can be stored for up to 5 days.
- In the freezer : Freeze in small portions, keep for up to 3 months.
A delicious, protein-rich snack for your cat! 😻🐾
Salmon treats for cats 🐾🐟
Ingredients:
- 100 g fresh or cooked salmon (skinless and boneless)
- 1 egg
- 1 tbsp pumpkin (pureed) or carrot (finely grated)
- 1 tbsp potato starch or coconut flour (optional for better consistency)
Preparation:
1️⃣ Preheat the oven to 175°C and line a baking tray with baking paper.
2️⃣ Mash or puree the salmon finely and mix it with the egg and the pumpkin or carrot.
3️⃣ If the mixture is too moist, add some potato starch or coconut flour.
4️⃣ Form small balls or flatten the dough and cut small pieces out of it.
5️⃣ Bake the treats for 15-20 minutes until they are light golden brown and firm.
6️⃣ Let it cool down well before giving it to your cat.
Storage & Shelf Life:
✔ In the refrigerator: Store in an airtight container for up to 5 days .
✔ In the freezer: To freeze, place in an airtight container, keep for up to 3 months .
✔ Tip: Always bring to room temperature before feeding.
Have fun baking and pampering your cat! 🐾💛
