🦌🥕🍚 Bobbel's deer & carrot rice menu
"If you want something wild, but tender, then venison is my first choice! Combined with carrots and rice, it's my bowl highlight of the week."
– Bobbel, wild gourmet & bowl adventurer at SNOOZYCAT®
🐾 Ingredients for 2-3 servings:
- 200 g venison (lean, unseasoned) 🦌
- 50 g carrots (peeled, cooked, pureed) 🥕
- 50 g rice (soft-cooked) 🍚
- 1 tsp olive oil 🫒
🔥 Preparation:
- Cook venison in water for 20–30 minutes. 🕒
- Chop or puree – serve finely and tenderly. 🍽️
- Cook carrots until soft (10–15 min) and puree. 🥄
- Cook rice separately until soft. 🍚
- Add 1 teaspoon of olive oil for healthy fats and shine. 🫒
- Mix everything together and let cool slightly. 🐱
📦 Storage & Shelf Life:
- In the refrigerator: Store airtight for up to 3 days. 🧊
- In the freezer: Up to 3 months – ideal for portioning. 🥶
🌿 Bobbels bowl tip:
"For gourmets with a taste for game: If you use SNOOZYCAT® salmon oil instead of olive oil, my bowl becomes a gourmet spa." 😽
– Bobbel
💡 Tips & Variations:
- Monoprotein: Only venison – perfect for allergy sufferers & exclusion diets 🦌
- Vegetable alternatives: Sweet potato or pumpkin instead of carrots 🎃🍠
- Vary the fat source: salmon oil or coconut oil for an omega-3 boost 🧴🐟
😽 Why your cat will love this:
- High in protein & low in fat – ideal for active cats
- With iron & B vitamins for immune system & muscles
- Easily digestible, without additives & sugar – 100% natural
💚 Get ready to purr now – with deer from Bobbel’s bowl kitchen!
